tag:blogger.com,1999:blog-5227059392006007799.post5844761500626481895..comments2024-01-28T15:19:15.664-05:00Comments on Gourmet, all the way: 109. Fish en Papillote with Tomatoes and Olives (p. 302)Adamhttp://www.blogger.com/profile/00124968845082729163noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5227059392006007799.post-10419145658697611392009-02-24T11:31:00.000-05:002009-02-24T11:31:00.000-05:00What I find most amazing is that for valentine's d...What I find most amazing is that for valentine's day I also cooked halibut steaks at home for my wife. I will definitely have to try out the 'en papillote' method of cooking fish. Glad it turned out so well!The Mediocre Cookhttps://www.blogger.com/profile/02623589042897584416noreply@blogger.comtag:blogger.com,1999:blog-5227059392006007799.post-7381904603646322732009-02-23T14:11:00.000-05:002009-02-23T14:11:00.000-05:00Awww that's sweet! I love making fish "en papillot...Awww that's sweet! I love making fish "en papillotie" :-) I've also heard that you wrap fish up and cook it in so unconventional ways...like in the dishwasher or on the engine of a running car! Haven't tried either...Michellehttps://www.blogger.com/profile/07407895896789400014noreply@blogger.com