Monday, October 27, 2008

If only there were a recipe in The Book for making more time

Life has gotten a bit hectic lately. After a bit of a slow period, things are heating up at work. And my house is in total disarray as my wife and I prepare for the arrival of our little Gourmet Baby in a couple of months.
The long and short of it is that I haven't been able to post in a while. But, just because I haven't had time to blog, that doesn't mean that I haven't been stealing time to cook. I have, and once I can come up for air, I'll go on a blogging marathon to work through the backlog of recipes that I've building up.
Stay tuned and thanks for stopping by.


The Mediocre Cook said...

If it wasn't for that pesky thing called life I would spend all of my time cooking and blogging :)

Of course if you think you have no time now wait for the little one :)

Look forward to more when you surface for air!

Melissa Bach Palladino said...

Wow, Adam!! Good luck with the delivery, and I know how you feel with the recipe backlog--you can type those in when you're up at 2 am burping the little one. :-)